Pears and cocoa preserve 280gr

5,00 VAT Inc.

Description

DESCRIPTION:
The extra pear and cocoa jam is produced with 120% fruit per 100g of finished product. It does not contain pectin. The variety used is the “Willians”, with thin peel. It is very pulpy and juicy.

INGREDIENTS:
Pear (juice and pulp 120%), sucrose, lemon juice, cocoa (1.1%).

MODE OF USE:
The combination of the pear and cocoa; the sweetness of the pear together with the bitterness of the cocoa create a real delight in the mouth. It is used for breakfast and to fill sweets.

CONSERVATION:
Keep in a cool, dry place, away from heat sources and sunlight.

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